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Tahiti: Sunday 24 March, 2019 - 11:25 pm
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Vanille de tahiti, The Tahitian Vanilla pods, 1g di vaniglia di thaiti prezzo, GOusses de vanille de tahiti, gousse de Vanille De Tahiti, vanille de tahiti pas cher, preparation vanille en gousse, gousse de vanille, bacca di vaniglia, vanilla beans price, vaniglia stecche, buy vanilla pods, Tahiti vanilla, le prix de la vanille en polynesie , vanilla pod price, achat vanille, conservation gousses de vanille, achat vanille tahiti, prix de la vanille tahiti  2012-2013, acheter vanille, achat vanille gousse, vanille, vanilla beans, Vanille de Tahiti prix, vanilla sticks, vanilla pods, vanille de tahiti, vanilla pod,

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Vanilla pods from Tahiti

Vanilla pods from Tahiti
In stock In stock
from Auro Tahiti
x 4
20.08



This product is in the following pack
- VANILLA Box : 76.73 € 56.76 €


A vanilla first class "Vanille de Tahiti"

You can discover all the subtlety of using this spice pods cooking preferably by maceration. To let them having the maximum flavor, do not hesitate to split in half lengthwise. You give to your sauces, creams, desserts and preparation milk a pleasant perfume. The pods can also subtly flavor rum, cocktails and punch.

Quantity: 4 pods


The Tahitian Vanilla

Vanilla is a rare spice of the Orchidaceous family. Its culture and its preparation require attentive and extensive care for a richly aromatic spice. It is especially appreciated for its taste and smells as much restoration as cosmetology.

There are several varieties of vanilla. In Polynesia, the predominant variety is Vanilla Tahitensis, which is characterized by typical sweet notes of flowers and chocolate. The Tahitian vanilla is highly sought-after and is regarded as a luxurious, rare and expensive vanilla. It is mainly grown in the Society Islands : Raiatea, Tahaa (nicknamed the vanilla island) and Huahine.

The vanilla pod is still two years on foot before being harvested. Then several meticulous operations which are spread over 4 to 6 months so that the pod take this beautiful brown color, emits its aroma and can be preserved. At the end of their refining, the pods are sorted; the length determines the value of vanilla. They are wide, wrinkled, bright, brown regular and non cracked.


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